Brunch in Bowling Green from each restaurant's own site: The Bistro on College Street Saturday and Sunday, Wild Eggs daily, Novo Dolce on Saturdays.
Last checked Oct. 16, 2026. Every restaurant below is listed from its own website or, where noted, the Bowling Green Area Convention and Visitors Bureau’s listing, with the hours it publishes. We do not rank restaurants or quote reviews. Hours change, so check the restaurant’s site or call before you go.
Bowling Green’s brunch is split between downtown, where The Bistro serves Saturday and Sunday brunch in a historic house two blocks from Fountain Square, and the Campbell Lane and 31-W Bypass side of town, home to Wild Eggs and Novo Dolce.
Before you go
- Phone numbers are in the table; call ahead on holiday weekends like Easter and Mother’s Day.
- Downtown parking: more than 1,200 free spaces, including the Stadium Park Plaza garage at 360 E. Eighth Ave. (city parking map, PDF).
- Restaurant opening or closing? Tell us through our contact page.
The list
| Restaurant | Where | Brunch hours | Phone |
|---|---|---|---|
| The Bistro | 1129 College St., downtown | Saturday and Sunday, 10:30 a.m. to 2 p.m. | 270-781-9646 |
| Wild Eggs | 804 Campbell Lane | Saturday and Sunday, 7:30 a.m. to 2:30 p.m.; weekdays 7:30 a.m. to 1:30 p.m. | 270-599-1649 |
| Novo Dolce | 651 U.S. 31-W Bypass, Suite 101 | Saturday brunch; hours on its site | 270-904-3300 |
Downtown
The Bistro, 1129 College St., is in the historic 1893 Fletcher House, two blocks from Fountain Square, according to its website. It serves brunch from 10:30 a.m. to 2 p.m. on Saturday and Sunday; the brunch menu is posted on the site. The rest of the week it serves dinner Tuesday through Saturday and lunch Thursday and Friday; its posted hours do not include Monday.
Spencer’s Coffee, 915 College St., a downtown coffee shop, serves breakfast, lunch and fresh pastries and is open daily, according to the visitors bureau listing. Its drive-through at 1265 U.S. 31-W Bypass is closed Sunday. 270-393-7060.
White Squirrel Brewery, 302 State St. in the Shake Rag Historic District, holds a “Bluegrass and Beyond Brunch” on Sundays, the visitors bureau listing says; check the brewery’s website or Facebook page for the current schedule. All ages are welcome. 270-599-1559.
Campbell Lane and the 31-W Bypass
Wild Eggs, 804 Campbell Lane, opened in June 2014 as the first Wild Eggs outside Louisville, its location page says. The menu runs to breakfast, brunch and lunch, with a full espresso bar and a gluten-friendly menu. Hours are 7:30 a.m. to 1:30 p.m. weekdays and 7:30 a.m. to 2:30 p.m. Saturday and Sunday. Online ordering is available.
Novo Dolce, 651 U.S. 31-W Bypass, Suite 101, is open for lunch, dinner and Saturday brunch, according to its website, which also takes reservations. 270-904-3300.
Holiday brunches
Restaurants post Easter, Mother’s Day and Father’s Day brunch plans a few weeks ahead. We add them to those pages as they are announced: Easter, Mother’s Day and Father’s Day.
Related guides
Frequently asked questions
Where can I get Sunday brunch in Bowling Green, Kentucky?
The Bistro, 1129 College St., serves brunch from 10:30 a.m. to 2 p.m. Saturday and Sunday, and Wild Eggs, 804 Campbell Lane, is open 7:30 a.m. to 2:30 p.m. on weekends.
What time does Wild Eggs open in Bowling Green?
7:30 a.m. every day. It closes at 1:30 p.m. Monday through Friday and 2:30 p.m. Saturday and Sunday. Call 270-599-1649.
Does Novo Dolce have brunch?
Yes, on Saturdays, according to its website. Novo Dolce is at 651 U.S. 31-W Bypass, Suite 101; call 270-904-3300 for brunch hours.
Is there brunch in downtown Bowling Green?
Yes. The Bistro on College Street, two blocks from Fountain Square, serves brunch on weekends, and Spencer’s Coffee on College Street serves breakfast daily.
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